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Food Menu

Staying true to the legendary Hamptons’ lifestyle inspired by East Coast cookouts, our menu showcases an all-American old-style rotisserie that we’ve reinvented for the modern day. You’ll discover the phenomenal flavours created using this method of cooking in most of our signature eats, alongside vibrant ingredients and fresh produce. These much-loved family recipes have delighted generation after generation of locals and visitors alike.
 

If you'd rather download the menu as PDF, do so here.

If you have an enquiry regarding any special dietary requirements please contact us on 0151 709 5366 or email liverpoolbookings@theclubhouse.uk.com.

Bread and Olives

+

FARMHOUSE LOAF AND

CHICKEN GRAVY

our gravy is freshly made in-house
from the rotisserie chicken
 
£3.95

 

NOCELLARA

OLIVES

with a citrus and chilli marinade
 
 
£3.25

 

Nibbles

+

PORK CRACKLING

with chopped chilli and spring onion, served with our homemade apple and fig ketchup
 
£3.95

BAKED KALE &

SESAME SEED CRISPS

dusted with Moroccan spices
 
£1.95

WHITEBAIT

dusted with cayenne salt and served
with cucumber and mint yoghurt
 
£3.95

CUMBERLAND

CHIPOLATAS

with homemade honey and cider mustard
 
£3.95

To Start

+

BAKED CAMEMBERT

with honey, fresh rosemary,
skewered granary croutons
and Braeburn apple wedges
 
£6.95

ROTISSERIE CHICKEN

AND HAM TERRINE

with avocado, coriander and lime yoghurt,
served with vibrant house-pickled veg
and baked granary toast
 
£5.50

STUFFED ROMERO

PEPPER

baked with basil, goat's cheese and
toasted quinoa, served with tomato jam
 
£5.50

ROTISSERIE PORK AND BLACK

PUDDING FRITTERS

apple and fig ketchup, 
served with homemade
piccalilli
 
£5.95

ROTISSERIE DUCK RILLETTE

served with fig chutney
and baked granary 
toast
 
£6.50

PRAWN AND CHORIZO

SKEWER

with minted peas, drizzled
with cucumber and
mint yoghurt
 
£6.95

HOMEMADE

HOUMOUS

with blackened tomato salsa, crudités
and toasted flatbread
 
£5.25

SOUP OF THE

DAY

homemade and served with
a mini Hovis loaf
 
 
£4.25

Deli Board

+

Select four items from any of the categories below, all served with sourdough bread - £10.95

Add an extra item for £2.95 each

FROM THE

ROTISSERIE


Red and yellow peppers


Roast chicken in coronation sauce


Hand-carved honey mustard glazed ham


Handmade roast pork and black

pudding sausage roll


Rotisserie pork with apple and fig ketchup


SALADS


Apple, celery, candied walnut and blue cheese,

with honey cider mustard dressing


Chickpeas, bulgur wheat, shaved fennel, apricot,

pomegranate and toasted almond flakes


Grilled broccoli, peas, radish, fresh mint

and goat's cheese


Red and white quinoa, crumbled feta,

watercress with avocado, lime and

coriander dressing


 

HOMEMADE

FAVOURITES


Houmous with blackened tomato salsa


Nocellara olives with a citrus and chilli marinade


Raw vegetable and herb couscous


Beetroot and feta dip with crudités

 


HOT POTS


Smoky beans and lamb meatballs


Cooked mini chorizo


Blue cheese fondue with

pulled rotisserie chicken and fig chutney


Piri Piri glazed chicken wings


CHEESE


Long Clawson Stilton


Shorrocks 2-year aged Lancashire


Berkswell hard ewes' milk cheese


Camembert stuffed with mushrooms and truffle oil


Our famous - Hanging Kebabs™

+

CHICKEN

with garlic butter and properly 
seasoned chips
 
...sopped with 
sweet chilli and ginger
 
£11.75

HALLOUMI AND 

FALAFEL

with garlic butter and
vegetable couscous
 
...sopped with 
sweet chilli and ginger
 
£10.95

LAMB KOFTA

with Piri Piri sauce and properly 
seasoned chips
 
£12.75

JERK SALMON

with garlic butter,
rice & peas
 
...sopped with 
sweet chilli and ginger
 
£11.75

SALT AND

PEPPER PORK

with properly seasoned
chips
 
...sopped with 
sweet chilli and ginger
 
£12.75

The Grill

+

Traditional favourites alongside succulent meats.

LANCASHIRE

CHEESE BURGER

with smoked streaky bacon, Shorrocks
2-year aged Lancashire cheese, and
homemade tomato jam, served on
a seeded brioche bun.
 
£9.95


BEER-BATTERED

FISH AND CHIPS

made with our home-brewed speciality
ale, served with minted peas and
our house tartare sauce
 
£13.25

GRILLED SEABASS

with fresh pink grapefruit segments,
sliced avocado, basil leaves and
toasted quinoa
 
£15.50

GRILLED CHICKEN

BURGER

Red Tractor assured chicken with
avocado, roast pepper and 
harissa jam, served on
a seeded brioche bun
 
£9.95

CHARGRILLED

10oz SIRLOIN 

with a roasted mushroom, plum
tomato, watercress and
properly seasoned chips
 
£17.95

The Rotisserie Meats

+

Delicious meats cooked low-and-slow in their own juices for unrivalled flavour! All served with a vibrant raw vegetable couscous salad.

DUCK LEG

seasoned with star anise
sea salt, served with
harissa jam
 
£9.95

ROAST PORK 

outdoor-reared pork seasoned with
garlic and rosemary sea salt, served
with homemade honey and cider mustard
 
£7.95

HALF CHICKEN

Red Tractor assured chicken
with Piri Piri sea salt, served with
avocado, coriander and lime yoghurt
 
£8.95

LAMB LEG

brushed with fresh rosemary and garlic
sea salt, served with cucumber
and mint yoghurt
 
£9.95

The Rotisserie Salads

+

Rotisserie meats combined with nourishing salads and vivid dressings.

ROAST LAMB

Moroccan spices, bulgur wheat,
chickpeas, apricots, pomegranate and
toasted almonds, with cucumber
and mint yoghurt
 
Small £6.95
Large £11.50

ROAST PORK

with homemade honey cider mustard,
Braeburn apple slices, shaved fennel, celery,
candied walnuts and Long Clawson Stilton
 
Small £6.95
Large £11.50

GRILLED HALLOUMI

Moroccan spices, bulgur wheat,
chickpeas, apricots, pomegranate and
toasted almonds, with cucumber
and mint yoghurt
 
Small £6.95
Large £11.50

ROAST CHICKEN

with harissa jam, charred broccoli,
peas, radish, mint and goat's cheese
 
 
Small £6.95
Large £11.50

Grilled Flatbread Sandwiches

+

A lunchtime speciality, served until 6pm, Monday - Saturday.

ROAST LAMB

harissa jam, cucumber slices, crumbled
feta and shaved fennel, with cucumber
and mint yoghurt
 
£9.95

ROTISSERIE CHICKEN

with mini chorizo, sliced red onion,
avocado and blackened tomato salsa
 
£9.95

GRILLED HALLOUMI

homemade houmous, rotisserie
red and yellow peppers, 
vegetable ribbons and avocado
 
£9.95

Sides

+

HOUSE CHIPS

with truffle, garlic, rosemary
and Berkswell cheese
 
£3.95
 

FORBE'S SALAD

chickpeas, bulgur wheat, shaved fennel,
apricot, pomegranate and toasted almond flakes
 
£2.95

DAYTON'S SALAD

red and white quinoa, crumbled feta
and watercress with avocado, lime and
coriander dressing
 
£2.95

ASTOR'S GREENS

grilled broccoli, peas, radish, fresh mint
and goat’s cheese
 
£2.95

SWEET POTATO FRIES

 
£3.95

 

RAW VEGETABLE COUSCOUS

a medley of carrot, broccoli, cauliflower
and sweet potato
 
£2.95

SAUTÉED KALE

with broccoli, mangetout, green beans,
cherry tomatoes and garlic butter
 
£3.95

WALDORF SALAD

apple, celery, candied walnut and
blue cheese, with honey cider
mustard dressing
 
£2.75

PROPERLY

SEASONED CHIPS

£2.95

 


CHARRED SWEETCORN

with garlic butter

£3.95

ROTISSERIE CHICKEN GRAVY

£1.95

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