Loading

Food Menu

Staying true to the legendary Hamptons’ lifestyle inspired by East Coast cookouts, our menu showcases an all-American old-style rotisserie that we’ve reinvented for the modern day. You’ll discover the phenomenal flavours created using this method of cooking in most of our signature eats, alongside vibrant ingredients and fresh produce. These much-loved family recipes have delighted generation after generation of locals and visitors alike.

If you would like to view our menu as PDF, you can do so here.

Our dishes list key flavours but may not list each ingredient or allergen. To view our allergen information for the menu below then please click here.

Bread and Olives

+

DF    DAIRY FREE  |  VG    VEGAN  |  V    VEGETARIAN

LOAF AND CHICKEN GRAVY

DF

£3.95


 

OLIVES

DF VG

£3.25


 

Nibbles

+

DF    DAIRY FREE  |  VG    VEGAN  |  V    VEGETARIAN

PORK CRACKLING

DF

with apple ketchup

£3.95


BAKED KALE & SESAME SEED CRISPS

DF VG

with Chinese spices

£2.50


CUMBERLAND CHIPOLATAS

DF 

with maple glaze

£4.50


WHITEBAIT 

with mint yoghurt

£3.95


 

To Start

+

DF    DAIRY FREE  |  VG    VEGAN  |  V    VEGETARIAN

CHICKEN WINGS

with hot sauce or salt and pepper

£6.75


SOUP OF THE DAY

with a mini Hovis Roll

£4.50


VIETNAMESE VEGETABLE ROLLS

VG

with peanut and chilli pickle

£5.50


AUBERGINE FRITTERS

V

with pinenut salad

£5.50


BAKED CAMEMBERT

with croutons and apple wedges

£6.95


 

CALAMARI

with sour cream

£6.95


SCOTCH EGG

with homemade piccalilli

£5.95


HOMEMADE HOUMOUS

VG DF

with crudités and grilled flatbread

£5.25


DUCK RILLETTE

DF

with chutney and toast

£6.50


 

 
 

Deli Board

+

Select four items from any of the categories below, all served with sourdough bread - £11.95

Add an extra item for £3.25 each

DF    DAIRY FREE  |  VG    VEGAN  |  V    VEGETARIAN

FROM THE ROTISSERIE


Red and yellow peppers VG DF


Coronation chicken


Honey mustard glazed ham DF


Scotch egg


SALADS


Apple, celery, candied walnut and blue cheese,

with honey cider mustard dressing V


Chickpeas, bulgur wheat, shaved fennel, apricot,

pomegranate and toasted almond flakes V


Grilled broccoli, peas, radish, fresh mint

and goat's cheese V


Red and white quinoa, crumbled feta,

watercress with avocado, lime and

coriander dressing V


HOMEMADE FAVOURITES


Houmous VG DF


Olives VG DF


Vegetable couscous VG DF


Beetroot and feta dip V


HOT POTS


Smoky beans and lamb meatballs


Chorizo in tomato sauce DF


Blue cheese fondue with chicken


Chicken wings DF


CHEESE


Camembert stuffed with mushrooms V


Long Clawson Stilton V


Berkswell hard ewes’ milk cheese


Shorrocks Lancashire V


Our famous Hanging Kebabs™

+

DF    DAIRY FREE  |  VG    VEGAN  |  V    VEGETARIAN

CHICKEN

with sweet chilli, properly seasoned chips and garlic butter

£11.95


HALLOUMI AND FALAFEL 

V

with garlic butter and vegetable couscous

£10.95


LAMB KOFTA

DF

with Piri Piri sauce and properly seasoned chips

£12.95


SALT AND PEPPER PORK

with sweet chilli, properly seasoned chips and garlic butter

£12.95


TANDOORI COD AND KING PRAWN

with mango chutney and pilau rice

£12.95


HOUSE CLASSICS

+

Traditional favourites alongside succulent meats.

DF    DAIRY FREE  |  VG    VEGAN  |  V    VEGETARIAN

BEEF BURGER

with tomato, red onion, rocket and properly seasoned chips

£10.95

Add a topping 1.25 each: Smoked streaky bacon,
Shorrocks Lancashire cheese, avocado,
Long Clawson Stilton or fried onions.

GRILLED CHICKEN BURGER

with tomato, red onion, rocket and properly seasoned chips

DF

£10.95

Add a topping 1.25 each: Smoked streaky bacon,
Shorrocks Lancashire cheese, avocado,
Long Clawson Stilton or fried onions.

FISH AND CHIPS

with mushy peas and tartare sauce

£13.50


GRILLED SEABASS

with mash, poached egg and Tenderstem® broccoli

£15.50


CRISPY HALLOUMI BURGER

with tomato, red onion, rocket and properly seasoned chips

£10.95

Add a topping 1.25 each: Smoked streaky bacon,
Shorrocks Lancashire cheese, avocado,
Long Clawson Stilton or fried onions.

SCOUSE

DF

A traditional potato, onion and carrot stew with rotisserie lamb, served with bread, pickled beetroot and homemade brown sauce 

£11.95


CHARGRILLED 10oz SIRLOIN 

with a roasted mushroom, plum tomato, watercress and properly seasoned chips

£17.95


PIES

+

served with properly seasoned chips or mash, peas and rotisserie or vegetable gravy

CHICKEN, HAM & LEEK PIE 

£11.75


BUTTERNUT SQUASH,
GOAT'S CHEESE &
MUSHROOM PIE 

£11.75


STEAK & ALE PIE 

£11.95


The Rotisserie Meats

+

Delicious meats cooked daily in our rotisserie ovens; choose from our house meats or ever-rotating daily special.

Upgrade to House Chips or Sweet Potato Fries for an additional £1.00.

Add Corn on the Cob for £3.95

DF    DAIRY FREE  |  VG    VEGAN  |  V    VEGETARIAN

RED TRACTOR HALF CHICKEN

DF

coated in house rub with a jug of gravy

£11.95


ROTISSERIE OF THE DAY

ask your server for today’s choice - served fresh until it’s gone, alongside a jug of gravy and seasonal vegetables 

From £10.95


DUCK LEG

DF

served with harissa jam

£12.95


 

 

The Rotisserie Salads

+

Rotisserie meats combined with nourishing salads and vivid dressings.

You'll be able to enjoy Half Chicken daily plus of the speciality meats below on rotation.

DF    DAIRY FREE  |  VG    VEGAN  |  V    VEGETARIAN

ROAST LAMB

Moroccan spices, bulgur wheat,
chickpeas, apricots, pomegranate and
toasted almonds, with cucumber
and mint yoghurt
 
Small £6.95
Large £11.50

ROAST PORK

with homemade honey cider mustard,
Braeburn apple slices, shaved fennel, celery,
candied walnuts and Long Clawson Stilton
 
Small £6.95
Large £11.50

GRILLED HALLOUMI

V

Moroccan spices, bulgur wheat,
chickpeas, apricots, pomegranate and
toasted almonds, with cucumber
and mint yoghurt
 
Small £6.95
Large £11.50

ROAST CHICKEN

with harissa jam, charred broccoli,
peas, radish, mint and goat's cheese
 
Small £6.95
Large £11.50

Club Sandwiches

+

A lunchtime speciality, served until 6pm, Monday - Saturday. Served with properly seasoned chips

DF    DAIRY FREE  |  VG    VEGAN  |  V    VEGETARIAN

CHICKEN MAYONNAISE CLUB

with bacon, tomato and lettuce

£11.50


CUBAN CLUB

with roast pork, ham, Swiss cheese, mustard, pickles, red onion and tomato

£11.50


CORONATION CHICKEN CLUB

with tomato, cucumber, red onion and lettuce

£11.50


Sides

+

DF    DAIRY FREE  |  VG    VEGAN  |  V    VEGETARIAN

HOUSE CHIPS 

with truffle, garlic, rosemary and Berkswell cheese

£4.35


FORBES' SALAD

V

chickpeas, bulgur wheat, shaved fennel, apricot, pomegranate and toasted almond flakes

£3.25


DAYTON'S SALAD

V

red and white quinoa, crumbled feta and watercress with avocado, lime and coriander dressing

£3.25


ASTOR'S GREENS

V

grilled broccoli, peas, radish, fresh mint and goat’s cheese

£3.25


SWEET POTATO FRIES

DF V

£4.25


VEGETABLE COUSCOUS

VG 

£3.25


WALDORF SALAD

V

apple, celery, candied walnut and  blue cheese, with honey cider mustard dressing

£3.25


SAUTÉED KALE

V

£3.95


 

PROPERLY SEASONED CHIPS

DF V

£3.25


CORN ON THE COB

V

with garlic butter

£3.95


For Dessert

+

CHOCOLATE AND PEANUT BUTTER PUDDING

DF VG

with lime and banana jam

£4.50


EVERTON MINT SUNDAE

vanilla ice cream, chocolate brownie pieces, dulce de leche and Everton Mints

£4.50


STICKY TOFFEE PUDDING

with vanilla ice cream

£4.50


BAKED CHOCOLATE CHIP COOKIE DOUGH

served warm with salted caramel ice cream and toffee sauce

£4.50


GRILLED PINEAPPLE

with vanilla and star anise syrup, toasted coconut and rum frozen yoghurt

£4.50


BLUEBERRY SPONGE

with a jug of maple custard

£4.50


arrow_head

THE NEWSLETTER

Sign up here to receive news of our escapades as well as exclusive news and events.

back_to_top